Vol. 20 No. 2 (2018): julio - diciembre | Ciencia Veterinaria

View Vol. 20 No. 2 (2018): julio - diciembre

Published: 2019-04-05

Artículos de Investigación

Application of UVC light to sterilize parenteral solutions

Ana Julia Amasino, Mariana Fernandez Blanco, Roque Miranda, Daniela Olivera, Fernanda Coll Cárdenas

13-26
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Nutritional value of italian rye grass (lolium multiflorum lam.) Pastures and charolais steers performance x nelore in agriculture-livestock integration system

Pablo Beltran, de L.R. Correia

49-66
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Evaluation of some socio-productive aspects of the goat producer in Malargüe, Mendoza

Javier Macario, Patricio Mario Dayenoff, Pablo Dri

67-80
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Stocking density and productive traits in an experimental three way cross of free range chicken

Alejandra Edith Antruejo, Juan Pablo Savoy, Cristian Hernán Perrotta, Zulma Edith Canet, Ana María Dottavio, Ricardo Jose Di Masso

81-98
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Relationship between particle size in equine feces and nutritional quality of forage consumed

Ariel Germán Pellegrini, Maria Victoria Topayan, María Silvia Borlandelli, Nora Nidia Abbiati, Sergio Paz

99-108
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Technical-economic relationships of Pampean beekeeping through canonical correlations.

Antón García Martinez, Tomás Bragulat, Elena Angón Sanchez de Pedro, Jose Manuel Perea Muñoz, Luis Lara Maldonado

109-118
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Seasonal variation of live weight in Criollo bucks, in Southern Mendoza

Patricio Mario Dayenoff, Pablo Dri, Javier Macario, Ramón Poblete

121-138
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Artículos de revisión

The new concept of the hypocalcemia prevention on dairy cattle

Pedro Melendez

121-138
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