Stritzler, N. P. (2020) «Factors affecting degradation of barley straw in sacco and microbial activity in the rumen of cows fed fibre-rich diets. JI: The level of supplemental fishmeal», Semiárida, 10(1), p. 52. Disponible en: https://cerac.unlpam.edu.ar/index.php/semiarida/article/view/4782 (Accedido: 22 noviembre 2024).